It often happens that the same device is called in different ways: barbeque, barbeque grill, and grill. Some people stand to it that these are three different things, having significant differences. There the confusion begins.
Some people think that one device differs from the other in its size. The others think that the main difference is the presence of lid…
However, there are also some other versions. Most probably, the reason of such a complicated classification is the fact that many nations have similar ways of cooking food on coals. Of course, they are called differently in different countries.
It is reasonable that they have certain differences. After coming from the traditional kitchen to the modern world, these ways started to resemble each other even more. After all, it’s a human nature to take over the experience.
It so happed, that the slightly different devices has three different names. But very few people know who is who.
Meanwhile, the barbeque grill has simpler construction, whereas grill and barbeque are often righteous united into one (both structurally and nominally). The united name is often indicated in the price-list: barbeque grill.
The basic feature of food, cooked by means of this device, is a uniform heating (similar to cooking on a low flame) and the formation of appetizing golden crust on the cooked product. Both in the kitchen and in the wood
Just so- the barbeque grill is appropriate both in the town house and camping trip, and in the country-house or cottage. But the wide use of the same device is at the least uncomfortable.
First of all, the barbeque grills differ in the kind of fuel.
As many years ago, this device can heat and cook food on coal. The more modern options work by gas or electricity. Besides, the barbeque grills can be stationary or portable. Accordingly, they have different size.
These two words characterize the way of cooking by means of barbeque grill (irrespective of its kind) as exactly as possible.
Indeed, the food cooked by means of barbeque grill, has less carcinogens and fats, present in the fried food.
At the same time, the toasted tempting dishes can’t be called “boring food”, as they often call dietetic products. A wide variety of menu and sincere thanks of your family members and guests are assured! The main thing is to make a right choice to avoid inconvenience and incidents.